France – Foie Gras market
Period : January, February, March, November, December
Reference : 19 B 012
Prix : 386€ Ask for a quote
Ancient country-houses, green valleys, medieval cities in the golden stone or of red stoneware, the Gers waits for you to savor foie gras and other local delicacies!
This journey is proposed to you by your DMC expert.
Arrived at the hotel at the end of the day of Auch with the prestigious heritage with the holy cathedral marries and its medieval alleys. Welcome drinks, dinner and accommodation in region.
D2 Treasure of Eauze and Armagnac (85 km)
Visit of a traditional duck cannery and tasting. Lunch. Visit of the Gallo-Roman Treasury of Eauze. Then visit a Gascon winery in Eauze, with tasting of Armagnac and Floc de Gascogne. Back to the hotel, video night on the Gers and night.
This trip interests you?
Whether you imagine this journey more cultural, culinary, or dedicated to one celebration, our production department will adapt this program and draw it up specially for you.
Looking forward to your quotation requests: firstname.lastname@example.org
Accompagnateur durant tout le séjour
Supplément chambre individuelle (4n / max 4 single) : 60€
Taxe de séjour : 2€ pp / nuit